- Sep 17 2021
- 12:00 pm - 6:00 pm
Friday, September 17, 12:00PM, Ballroom. Polly will be serving Chef Salads consisting of hard boiled eggs, meat, cheese, tomatoes and cucumbers upon a bed of tossed lettuce. Served with Ranch or Italian dressing and a beverage. Purchase Tickets by 5:00PM on September 15.